Low Carb Pancakes Keto Breakfast

Prep Time: 5 Minutes
Cook Time: 10 Minutes
Quantity: 4 Servings
197 calories per serving
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Ingredients

  • 1 tsp. lemon zest
  • 1/2 cup almond flour
  • A little bit of butter
  • 4 large eggs
  • 4 oz. of softened cream cheese

Steps:

  1. Almond flour, eggs, lemon zest, and cream cheese should be combined and mixed in a bowl.
  2. Melt a little butter and introduce a little amount of batter.
  3. Cook the mixture until there is a noticeable color change. Turn to the other side and cook again.
  4. Repeat this procedure until the batter is finished.
  5. Enjoy your meal!

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[ratings]

keto pancake, keto breakfast
Categories: KetoRecipe

Nicolas Desjardins

Hello everyone, I am the main writer for SIND Canada. I've been writing articles for more than 12 years and I like sharing my knowledge. I'm currently writing for many websites and newspapers. I always keep myself very informed to give you the best information. All my years as a computer scientist made me become an incredible researcher. You can contact me on our forum or by email at [email protected].