Easy Breakfast Crepes

Easy Breakfast Crepe Recipe

Take a look at how it’s easy to prepare some amazing crepes. With 6 ingredients you will be able to create the most delicious breakfast in the world.

Preparation: 10 Minutes
Cooking time: 10 Minutes
Total time: 20 Minutes
Quantity: 6 crepes
72 calories per serving
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  • 1 cup all-purpose flour
  • 1 egg
  • 1 cup of milk
  • 1 tbsp of sugar
  • 1/2 tbsp of vanilla extract
  • 2 tbsp of butter for cooking

How to prepare the crepes

  1. Start by mixing the flour and the sugar in a medium bowl.
  2. Add the egg and whisk it with the flour and sugar. Slowly put the milk into the bowl while beating a lot.
  3. After that, you can add the vanilla extract and keep beating until it is well mixed.
  4. Take a non-stick pan and put the flame on medium. Heat a little bit of butter and when it’s melted, put some crepe mixture (a bit less than 1/2 cup ) into the non-stick pan and make sure to spread it by tilting it.
  5. When the edge peel off and it starts to look a little bit brown, it is time to flip the crepe and let it cook a little longer.
  6. Put the crepe into a plate and redo the steps for each other crepe. This recipe should for about 5 to 6 crepes. It depends on the size of your non-stick pan.
  7. Those crepes will be delicious with some maple syrup and any berries you have.
  8. To make it looks better, you can put a little of sugar powder on the plate before serving.

The best kitchen tools for breakfast

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Nicolas Desjardins

Hello everyone, I am the main writer for SIND Canada. I've been writing articles for more than 10 years and I like sharing my knowledge. I'm currently writing for many websites and newspapers. All my ideas come from my very active lifestyle, every day I ask myself hundreds of questions to doctors, specialists, and physicians. I always keep myself very informed to give you the best information. In all my years as a computer scientist made me become an incredible researcher. I believe that any information should be free, we want to know more every day because we learn every day. Most of our medical sources come from Canada.ca and government research. You can contact me on our forum or by email at info@sind.ca.

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