Chocolate and Peanut Butter Keto-Bites

Chocolate and Peanut Butter Keto-Bites Recipe

Prep Time: 15 Minutes
Cook Time: 0 Minutes
Freeze Time: 1 Hour
Quantity: 12 Servings
85 calories per serving
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Ingredients

  • Splash vanilla extract
  • Two tablespoons of oil
  • 1/2 a tablespoon of stevia
  • 2 1/2 tsp cocoa powder
  • 2 1/2 tsp chia seeds
  • 3 oz peanut butter
  • 1 3/4 tbsp coconut flakes, unsweetened
  • Almond flour (4 ounces)

Steps:

  1. Get a bowl and add peanut butter, cacao, stevia, vanilla extract and coconut oil.
  2. Introduce chia seeds with a little quantity of almond flour into the mixture and stir very well.
  3. Apply a little heat and add more coconut oil if the mixture isn’t moist.
  4. Put it in a tray.
  5. Put in the freezer so that it transforms from paste to solid.
  6. Cut into tiny bits and spread coconut oil so that the output will be white.
  7. Put it in the freezer until you are ready to consume it.

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1 Star2 Stars3 Stars4 Stars5 Stars (1 votes, average: 5.00 out of 5)
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keto dessert with chocolate and peanut butter

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